Breakfast

Applesauce, Pumpkin, Craisin Muffins is for Breakfast, Snack.

Applesauce, Pumpkin, Craisin Muffins takes several minutes to prepare.

Applesauce, Pumpkin, Craisin Muffins takes several minutes to cook.

Applesauce, Pumpkin, Craisin Muffins makes 24 servings.

The ingredients for Applesauce, Pumpkin, Craisin Muffins are:

2c quick cooking oats
2c 1% milk
1 1/2c whole wheat flour
10 tbs Splenda Brown Sugar Blend
3/4c unsweetened applesauce
3/4c canned pumpkin
2 eggs
2 tsp baking powder
1 tsp baking soda
1 tsp salt
2 tsp cinnamon
2 1/2 tsp pumpkin pie spice
2/3c dried cranberries

Here is how you make Applesauce, Pumpkin, Craisin Muffins:

soak oats in milk until mostly absorbed (30 minutes or so)pre heat oven to 400spray muffin pans with cooking spraycombine oat mixture with applesauce, pumpkin and eggs until combinedin a separate bowl measure and mix flour, sugar, baking powder, baking soda, salt and spicesand to wet ingredients and mix until just combinedstir in cranberriesdo not over mixspoon in to pans and bake for 20-25 minutesmakes 24 muffinsNumber of Servings: 24Recipe submitted by SparkPeople user JOCELYNRED.

The nutritional information for Applesauce, Pumpkin, Craisin Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 108.1

• Total Fat: 1.3 g
• Cholesterol: 18.7 mg
• Sodium: 204.8 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 2.3 g
• Protein: 3.2 g

The dietary needs meet for Applesauce, Pumpkin, Craisin Muffins is Sugar Free