The recipe Pumpkin Streusel Muffins

Made From Scratch Recipes

Pumpkin Streusel Muffins recipe is a Breakfast meal that takes 22 minutes to make. If you enjoy for Breakfast, you will like Pumpkin Streusel Muffins!

Pumpkin Streusel Muffins

Pumpkin Streusel Muffins Recipe
Pumpkin Streusel Muffins

Slightly sweet, cream cheese filled muffins good enough for the holidays or any time.This recipe is from a bed and breakfast cookbook, and the homemade muffins can be found at Austin's Wildflower inn.

What Course Is Pumpkin Streusel Muffins?

Pumpkin Streusel Muffins is for Breakfast.


How Long Does Pumpkin Streusel Muffins Recipe Take To Prepare?

Pumpkin Streusel Muffins takes 20 minutes to prepare.


How Long Does Pumpkin Streusel Muffins Recipe Take To Cook?

Pumpkin Streusel Muffins takes 22 minutes to cook.


How Many Servings Does Pumpkin Streusel Muffins Recipe Make?

Pumpkin Streusel Muffins makes 26 servings.


What Are The Ingredients For Pumpkin Streusel Muffins Recipe?

The ingredients for Pumpkin Streusel Muffins are:

4tsp Baking powder
3.5cup Flour
1.5tsp Cinnamon
1tsp Nutmeg
1cup packed Brown Sugar
1cup Milk
2 Egg
1.25 cup Pumpkin puree(canned)
0.67 cup Canola Oil
Muffin Filling
Cream Cheese, 8 oz cut into 24-26 peices

Streusel topping:
0.5 cup Walnuts chopped
0.5 cup Brown Sugar packed
2 Tbsp melted Butter
1 tsp cinnamon


How Do I Make Pumpkin Streusel Muffins?

Here is how you make Pumpkin Streusel Muffins:

sift together dry ingredients, whisk together wet. mix ingredients. place batter in muffin cups(in tin) 1/2 full. add peice of cream cheese and top with batter. Mix streusel topping and sprinkle over batter. bake at 375 for 20-22 minutesNumber of Servings: 26Recipe submitted by SparkPeople user LEAHB23.


What's The Nutritional Info For Pumpkin Streusel Muffins?

The nutritional information for Pumpkin Streusel Muffins is:

  • Servings Per Recipe: 26
  • Amount Per Serving
  • Calories: 227.2
  • Total Fat: 11.9 g
  • Cholesterol: 29.0 mg
  • Sodium: 95.2 mg
  • Total Carbs: 27.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.7 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day