The recipe Veggie egg breakfast muffins

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Veggie egg breakfast muffins recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Veggie egg breakfast muffins!

Veggie egg breakfast muffins

Veggie egg breakfast muffins Recipe
Veggie egg breakfast muffins

What Course Is Veggie egg breakfast muffins?

Veggie egg breakfast muffins is for Breakfast.


How Long Does Veggie egg breakfast muffins Recipe Take To Prepare?

Veggie egg breakfast muffins takes 5 minutes to prepare.


How Long Does Veggie egg breakfast muffins Recipe Take To Cook?

Veggie egg breakfast muffins takes 20 minutes to cook.


How Many Servings Does Veggie egg breakfast muffins Recipe Make?

Veggie egg breakfast muffins makes 12 servings.


What Are The Ingredients For Veggie egg breakfast muffins Recipe?

The ingredients for Veggie egg breakfast muffins are:

Egg beaters, 1 cup
3/4 cup chopped red bell pepper
1 cup chopped zucchini
cooking spray


How Do I Make Veggie egg breakfast muffins?

Here is how you make Veggie egg breakfast muffins:

Preheat oven to 350 degrees. Sautee zucchini and peppers in pan sprayed with cooking spray. Spray muffin pan with cooking spray. Put a spoonful of sauteed veggies in each muffin cup. top with egg beaters, about 2/3 full. Bake for 20 minutes or until set.these freeze well and reheat in the microwave for a quick protein rich breakfast. I usually eat 2 and am quite full. Number of Servings: 12Recipe submitted by SparkPeople user WMKING.


What's The Nutritional Info For Veggie egg breakfast muffins?

The nutritional information for Veggie egg breakfast muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 40.1
  • Total Fat: 1.4 g
  • Cholesterol: 0.4 mg
  • Sodium: 74.7 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.2 g

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