The recipe Hodgson Mill Whole Wheat Blueberry Muffins Prepared

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Hodgson Mill Whole Wheat Blueberry Muffins Prepared recipe is a Breakfast meal that takes 11 minutes to make. If you enjoy for Breakfast, you will like Hodgson Mill Whole Wheat Blueberry Muffins Prepared!

Hodgson Mill Whole Wheat Blueberry Muffins Prepared

Hodgson Mill Whole Wheat Blueberry Muffins Prepared Recipe
Hodgson Mill Whole Wheat Blueberry Muffins Prepared

Preheat oven to 400 DegreesMix makes 30 mini muffins or about 10 regular sized muffin. This recipe is calulated for 30 mini muffins...

What Course Is Hodgson Mill Whole Wheat Blueberry Muffins Prepared?

Hodgson Mill Whole Wheat Blueberry Muffins Prepared is for Breakfast.


How Long Does Hodgson Mill Whole Wheat Blueberry Muffins Prepared Recipe Take To Prepare?

Hodgson Mill Whole Wheat Blueberry Muffins Prepared takes 5 minutes to prepare.


How Long Does Hodgson Mill Whole Wheat Blueberry Muffins Prepared Recipe Take To Cook?

Hodgson Mill Whole Wheat Blueberry Muffins Prepared takes 11 minutes to cook.


How Many Servings Does Hodgson Mill Whole Wheat Blueberry Muffins Prepared Recipe Make?

Hodgson Mill Whole Wheat Blueberry Muffins Prepared makes 30 servings.


What Are The Ingredients For Hodgson Mill Whole Wheat Blueberry Muffins Prepared Recipe?

The ingredients for Hodgson Mill Whole Wheat Blueberry Muffins Prepared are:


1 box Hodgson Mill Whole Wheat Blueberry Muffin Mix
1 cup 1% milk
4 tsp. Canola Oil
1 large egg


How Do I Make Hodgson Mill Whole Wheat Blueberry Muffins Prepared?

Here is how you make Hodgson Mill Whole Wheat Blueberry Muffins Prepared:

mix dry liquids with wet ingredients until moist. Bake at 400degree preheated oven, in mini muffin pan.Serving Size: Makes about 30 mini muffinsNumber of Servings: 30Recipe submitted by SparkPeople user PINKGRANNY.


What's The Nutritional Info For Hodgson Mill Whole Wheat Blueberry Muffins Prepared?

The nutritional information for Hodgson Mill Whole Wheat Blueberry Muffins Prepared is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 142.6
  • Total Fat: 2.4 g
  • Cholesterol: 6.6 mg
  • Sodium: 228.4 mg
  • Total Carbs: 24.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 5.5 g

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