The recipe Butterscotch oatmeal

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Butterscotch oatmeal recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Butterscotch oatmeal!

Butterscotch oatmeal

Butterscotch oatmeal Recipe
Butterscotch oatmeal

If you have a sweet tooth but are in need for a hearty and energy lasting breakfast. Look no further. This is exactly what you need.

What Course Is Butterscotch oatmeal?

Butterscotch oatmeal is for Breakfast.


How Long Does Butterscotch oatmeal Recipe Take To Prepare?

Butterscotch oatmeal takes 10 minutes to prepare.


How Long Does Butterscotch oatmeal Recipe Take To Cook?

Butterscotch oatmeal takes 20 minutes to cook.


How Many Servings Does Butterscotch oatmeal Recipe Make?

Butterscotch oatmeal makes 2 servings.


What Are The Ingredients For Butterscotch oatmeal Recipe?

The ingredients for Butterscotch oatmeal are:

1 large Egg, fresh, whole, raw
1.75 cup Milk, nonfat (skim milk)
0.5 cup, unpacked Brown Sugar
1 dash Salt
1 tsp Cinnamon, ground
1 cup Quaker Oats Old-Fashioned Rolled Oats
2 tbsp Butter, salted


How Do I Make Butterscotch oatmeal?

Here is how you make Butterscotch oatmeal:

1. In a heavy-bottomed saucepan over medium heat, whisk together the egg with milk, brown sugar, pinch salt and cinnamon (if using).2. Mix in the oats; bring to a simmer.3. When the oats begin to boil, cook and stir with a wooden spoon until thickened.4. Remove from heat and stir in the butter until melted.Serving Size:?3 bowls


What's The Nutritional Info For Butterscotch oatmeal?

The nutritional information for Butterscotch oatmeal is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 500.2
  • Total Fat: 17.1 g
  • Cholesterol: 128.4 mg
  • Sodium: 299.7 mg
  • Total Carbs: 87.1 g
  • Dietary Fiber: 4.6 g
  • Protein: 15.6 g

What Dietary Needs Does Butterscotch oatmeal Meet?

The dietary needs meet for Butterscotch oatmeal is Gluten Free


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