Breakfast

Oatmeal Cookie Granola is for Breakfast, Snack.

Oatmeal Cookie Granola takes 5 minutes to prepare.

Oatmeal Cookie Granola takes 30 minutes to cook.

Oatmeal Cookie Granola makes 16 servings.

The ingredients for Oatmeal Cookie Granola are:

1/4 cup ground flaxseed
2 cups rolled oats
1 cup slivered almonds
1/4 cup sweetened flaked coconut
1/4 cup loose brown sugar
1 1/2 tsp allspice
1 tsp cinnamon
1/4 cup coconut oil
2 Tbsp honey

Here is how you make Oatmeal Cookie Granola:

Heat oven to 300F. Mix dry ingredients. Melt coconut oil and honey in microwave, add to dry ingredients and toss well. Spread mix onto a lined baking sheet, bake 15 min, stir. Bake another 10 min, stir. Bake an additional 5 min, remove from oven. Granola is done when it is light golden brown, be careful not to let it burn. Let Cool, store in an airtight container for up to two weeks.Serving Size: Makes 16 1/4-cup servings Number of Servings: 16Recipe submitted by SparkPeople user LANI2112.

The nutritional information for Oatmeal Cookie Granola is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 143.2

• Total Fat: 8.7 g
• Cholesterol: 0.0 mg
• Sodium: 6.6 mg
• Total Carbs: 15.5 g
• Dietary Fiber: 2.6 g
• Protein: 3.5 g

The dietary needs meet for Oatmeal Cookie Granola is Vegetarian