The recipe Ricotta and oatmeal pancake

Ricotta and oatmeal pancake recipe is a Breakfast, Snack meal that takes 5 minutes to make. If you enjoy for Breakfast, Snack, you will like Ricotta and oatmeal pancake!
Ricotta and oatmeal pancake

- What Course Is Ricotta and oatmeal pancake?
- How Long Does Ricotta and oatmeal pancake Recipe Take To Prepare?
- How Long Does Ricotta and oatmeal pancake Recipe Take To Cook?
- How Many Servings Does Ricotta and oatmeal pancake Recipe Make?
- What Are The Ingredients For Ricotta and oatmeal pancake Recipe?
- How Do I Make Ricotta and oatmeal pancake?
- What's The Nutritional Info For Ricotta and oatmeal pancake?
- What Type Of Cuisine Is Ricotta and oatmeal pancake?
Ricotta and oatmeal pancake |
---|
This nutritious pancakes different and is a great option for breakfast, especially if you add fruit such as strawberries, or yogurt! It's delicious! ![]() What Course Is Ricotta and oatmeal pancake?Ricotta and oatmeal pancake is for Breakfast, Snack. How Long Does Ricotta and oatmeal pancake Recipe Take To Prepare?Ricotta and oatmeal pancake takes 7 minutes to prepare. How Long Does Ricotta and oatmeal pancake Recipe Take To Cook?Ricotta and oatmeal pancake takes 5 minutes to cook. How Many Servings Does Ricotta and oatmeal pancake Recipe Make?Ricotta and oatmeal pancake makes 2 servings. What Are The Ingredients For Ricotta and oatmeal pancake Recipe?The ingredients for Ricotta and oatmeal pancake are: 1/2 cup Milk1 tblsp oatmeal 2 quail eggs 1 dash of salt 1 Splenda 1 dash of cinnamon Ricotta, one medium piece 2 and 1/2 tblsp white flour Molasses How Do I Make Ricotta and oatmeal pancake?Here is how you make Ricotta and oatmeal pancake: Lightly beat the eggs. add the ricotta (mash with a fork), milk, wheat flour, a pinch of salt, Splenda and oats. Heat a tablespoon of soybean oil in a shallow pan and add the mixture. Turn to cook the other side. Serve with cinnamon and 3 tablespoons of molasses. You can add fruit or yogurt, if desired.Serving Size:?Makes 2 medium pancakes, or 1 big one.What's The Nutritional Info For Ricotta and oatmeal pancake?The nutritional information for Ricotta and oatmeal pancake is:
|
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian