Breakfast

Swiss Style Oatmeal is for Breakfast.

Swiss Style Oatmeal takes 5 minutes to prepare.

Swiss Style Oatmeal takes several minutes to cook.

Swiss Style Oatmeal makes 3 servings.

The ingredients for Swiss Style Oatmeal are:

1 cup rolled oats (not instant kind)
2 cups water
1/4 cup golden raisins
1 Gala apple (or other kind if you prefer)
3 tbsp. chopped walnuts (Trader Joe's baking pieces are just the right size)
6 oz. container yogurt (I like to use the Dannon fruit on the bottom or similar)

Here is how you make Swiss Style Oatmeal:

The night before, bring 2 cups of water to the boil, add rolled oats and raisins. Bring back to a boil, turn off heat and cover saucepan with lid. The next morning all the water will be absorbed. Note: This recipe does not work with instant oatmeal.The next morning, grate the apple (unpeeled), using a large-holed grater placed flat on top of a large bowl. Stir in cooked oatmeal & raisins, walnut pieces & yogurt until well blended.May be served warm or cold.Serving Size:?3 one cup servings

The nutritional information for Swiss Style Oatmeal is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 283.0

• Total Fat: 9.0 g
• Cholesterol: 1.7 mg
• Sodium: 35.9 mg
• Total Carbs: 47.7 g
• Dietary Fiber: 5.3 g
• Protein: 7.4 g

The dietary needs meet for Swiss Style Oatmeal is Gluten Free