Brunch

Oatmeal cookies is for Dessert.

Oatmeal cookies takes 10 minutes to prepare.

Oatmeal cookies takes 12 minutes to cook.

Oatmeal cookies makes 40 servings.

The ingredients for Oatmeal cookies are:

1/2 cup butter
1/2 cup unsweetened applesauce
1 cup packed brown sugar
1/3 cup granulated sugar
2 T ground flax seed and 6 T water
1 1/2 t vanilla extract
1 cup white flour
1/2 cup whole wheat flour
1 t baking soda
2 1/2 cup quick cooking oats

Here is how you make Oatmeal cookies:

Heat oven to 350 degrees. Beat softened butter, applesauce, brown sugar, and granulated sugar in bowl until creamy. Add flax seed, water, and vanilla; beat well. Stir in baking soda and flour, mixing well. Stir in oats. Batter will be stiff. Drop by heaping teaspoons onto ungreased cookie sheet. Bake 10-12 minutes or until lightly browned. Cool 1 minute; remove from cookie sheet to wire rack. About 4 dozen. (may add a few chopped walnuts, chocolate or peanut butter chips, or cinnamon chips at your discretion...just remember it adds fat and calories).Number of Servings: 40Recipe submitted by SparkPeople user HEFFRON5.

The nutritional information for Oatmeal cookies is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 80.0

• Total Fat: 2.8 g
• Cholesterol: 6.4 mg
• Sodium: 19.5 mg
• Total Carbs: 13.2 g
• Dietary Fiber: 0.7 g
• Protein: 1.0 g

The dietary needs meet for Oatmeal cookies is Low Fat