Christmas

Chocolate Crinkles is for Dessert.

Chocolate Crinkles takes 20 minutes to prepare.

Chocolate Crinkles takes 12 minutes to cook.

Chocolate Crinkles makes 72 servings.

The ingredients for Chocolate Crinkles are:

1/2 cup vegetable oil
4 squares of unsweetened chocolate (4 oz), melted.
2 cups granulated sugar
4 eggs
2 tsp. vanilla
2 cups Flour
2 tsp baking powder
1/2 tsp salt
1 cup confectioners sugar

Here is how you make Chocolate Crinkles:

Mix oil, chocolate, and granulated sugar. Blend in one egg at a time until well mixed. Add vanilla. Measure flour by dipping method or by sifting. Stir flour, baking powder, and salt into oil mixture. Chill several hours or overnight.Heat oven to 350 Farenheit. Drop teaspoonfuls of dough into confectioner sugar. Roll in sugar; shape into balls. Place about 2" apart on a greased baking sheet. Bake 10 to 12 minutes. **DO NOT OVERBAKE**. Makes about 6 dozen cookies. (One cookie is equivalent to 1.5 Weight Watchers points.)Number of Servings: 72Recipe submitted by SparkPeople user DK14142.

The nutritional information for Chocolate Crinkles is:

• Servings Per Recipe: 72
• Amount Per Serving
• Calories: 66.2

• Total Fat: 2.3 g
• Cholesterol: 11.8 mg
• Sodium: 33.5 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 0.2 g
• Protein: 0.8 g