Christmas

Missys choco-peanutty cookies is for Dessert, Snack.

Missys choco-peanutty cookies takes 15 minutes to prepare.

Missys choco-peanutty cookies takes 12 minutes to cook.

Missys choco-peanutty cookies makes 25 servings.

The ingredients for Missys choco-peanutty cookies are:

1 c unsalted butter (I cannot stress this enough)
1/2 c splenda
1/2 c packed splenda brown sugar blend
2 large eggs
1 tsp Baking soda
1 tsp salt
1 tsp vanilla
1/2 c reduced fat peanut butter or no sugar added peanut butter
1-1/2 c semi sweet choco chips or unsweetened chocolate chunks
2 c whole wheat flour
Pam spray

Here is how you make Missys choco-peanutty cookies:

Preheat oven to 375 degrees. cream together butter, peanut butter, eggs, soda, salt, and vanilla. mix in remaining ingredients. drop by tsp fulls 2 inches apart, on a GREASED (Pam Spray) baking sheet. Bake 12-15 minutes or until lightly browned around the edges. Take off hot pan immediately, and place on wire racks to cool.1 cookie is a serving.Number of Servings: 25Recipe submitted by SparkPeople user KITTENANGEL2001.

The nutritional information for Missys choco-peanutty cookies is:

• Servings Per Recipe: 25
• Amount Per Serving
• Calories: 217.5

• Total Fat: 13.8 g
• Cholesterol: 36.9 mg
• Sodium: 198.8 mg
• Total Carbs: 20.7 g
• Dietary Fiber: 2.2 g
• Protein: 4.7 g

The dietary needs meet for Missys choco-peanutty cookies is Low Carb