Cookout

Crunchy Broccoli and Apple Slaw is for Salad.

Crunchy Broccoli and Apple Slaw takes 15 minutes to prepare.

Crunchy Broccoli and Apple Slaw takes several minutes to cook.

Crunchy Broccoli and Apple Slaw makes 10 servings.

The ingredients for Crunchy Broccoli and Apple Slaw are:

2 tbsp Vinegar, white wine (by J123452)
1 tbsp chopped Shallots
1 tbsp Honey
1 tbsp Grey Poupon Dijon Mustard
1/4 tsp Salt
1/8 tsp Pepper, black
4 tbsp or 1/4 cup Extra Virgin Olive Oil
24 oz Broccoli Slaw
1 medium (2-3/4" dia) (approx 3 Apples, fresh with skin
3/4 cup, packed Raisins, golden seedless
3/4 cup, hulled Sunflower Seeds, without salt

Here is how you make Crunchy Broccoli and Apple Slaw:

In medium bowl, whish vinegar, shallot, honey, mustard, salt and pepper; Whisking constantly, slowly drizzle in oil until emulsified.Fold in broccoli slaw, apple, raisins and sunflower seeds;Cover and refrigerate for at least 1 or up to 4 hours before serving.Makes about 8 cups.Serving Size: 3/4 CupNumber of Servings: 10Recipe submitted by SparkPeople user SUPERMOM2BOYS.

The nutritional information for Crunchy Broccoli and Apple Slaw is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 178.1

• Total Fat: 10.5 g
• Cholesterol: 0.0 mg
• Sodium: 116.1 mg
• Total Carbs: 20.0 g
• Dietary Fiber: 4.3 g
• Protein: 3.9 g

The dietary needs meet for Crunchy Broccoli and Apple Slaw is Vegetarian