Cookout

Bacon Pepper Poppers is for Snack.

Bacon Pepper Poppers takes 20 minutes to prepare.

Bacon Pepper Poppers takes 6 minutes to cook.

Bacon Pepper Poppers makes 10 servings.

The ingredients for Bacon Pepper Poppers are:

30 jalapeno peppers
16 oz fat free cream cheese
1/2 c. cheddar cheese
3 tsp worcestershire sauce
1 clove garlic, minced
15 strips bacon cut in half (makes 30 half strips)

Here is how you make Bacon Pepper Poppers:

Cut tops off peppers and remove seeds and veinsSet asideMix cream cheese, cheddar cheese, worcestershire sauce, and garlic. Fill peppers with cheese mixture.Wrap 1/2 strip of bacon around pepper and secure with toothpick.Grill over medium heat until desired doneness. Makes 30 poppers--serving size is 3 poppers.Number of Servings: 10Recipe submitted by SparkPeople user DEVASH37.

The nutritional information for Bacon Pepper Poppers is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 140.3

• Total Fat: 7.4 g
• Cholesterol: 17.6 mg
• Sodium: 452.7 mg
• Total Carbs: 5.7 g
• Dietary Fiber: 1.2 g
• Protein: 11.4 g