The recipe American Flag Cake

Made From Scratch Recipes

American Flag Cake recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like American Flag Cake!

American Flag Cake

American Flag Cake Recipe
American Flag Cake

This should become a healthy, fast favorite at your next holiday picnic.

What Course Is American Flag Cake?

American Flag Cake is for Dessert.


How Long Does American Flag Cake Recipe Take To Prepare?

American Flag Cake takes 15 minutes to prepare.


How Long Does American Flag Cake Recipe Take To Cook?

American Flag Cake takes several minutes to cook.


How Many Servings Does American Flag Cake Recipe Make?

American Flag Cake makes 12 servings.


What Are The Ingredients For American Flag Cake Recipe?

The ingredients for American Flag Cake are:

1 angelfood cake (store-bought or made from scratch)
1/2 cup strawberries, sliced
20-50 blueberries, whole
1 8 o. container of lite whipped topping


How Do I Make American Flag Cake?

Here is how you make American Flag Cake:

Slice the angelfood cake into pieces. Layer in the bottom of a 9x13 pan.Spread whipped topping over cake.Evenly line blueberries in rows that form a square in the upper lefthand corner of the cake (like the field of blue on the American Flag). Line strawberry slices across the cake lengthwise, allowing some space for only the whipped topping to show through.Refrigerate until serving.Number of Servings: 12Recipe submitted by SparkPeople user NAILS296.


What's The Nutritional Info For American Flag Cake?

The nutritional information for American Flag Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 80.7
  • Total Fat: 0.9 g
  • Cholesterol: 0.1 mg
  • Sodium: 125.8 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.7 g

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