The recipe Dr Byrd Cake

Made From Scratch Recipes

Dr Byrd Cake recipe is a Dessert meal that takes 80 minutes to make. If you enjoy for Dessert, you will like Dr Byrd Cake!

Dr Byrd Cake

Dr Byrd Cake Recipe
Dr Byrd Cake

This cake has never failed to awe people when I take this to events.

What Course Is Dr Byrd Cake?

Dr Byrd Cake is for Dessert.


How Long Does Dr Byrd Cake Recipe Take To Prepare?

Dr Byrd Cake takes 20 minutes to prepare.


How Long Does Dr Byrd Cake Recipe Take To Cook?

Dr Byrd Cake takes 80 minutes to cook.


How Many Servings Does Dr Byrd Cake Recipe Make?

Dr Byrd Cake makes 12 servings.


What Are The Ingredients For Dr Byrd Cake Recipe?

The ingredients for Dr Byrd Cake are:

3 c. sifted flour (can use whole wheat flour)
2 c. sugar (or equivelent substitute)
1 tsp. baking powder
1 tsp. cinnamon

3 eggs
1 tsp. vanilla
1 1/4 c. veg. oil
8 oz crushed pineapple (in it's own juice) *use juice too
2 c. bananas
1 c. chopped walnuts (or pecans)


How Do I Make Dr Byrd Cake?

Here is how you make Dr Byrd Cake:

Preheat oven to 325Sift all dry ingredients together.Add oil, eggs, vanilla and pineapple. Stir well.Add bananas and nust. Stir.Pour into bundt pan and bake for 1 hr and 20 mins. (or until knife comes out clean)12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user KATHY68.


What's The Nutritional Info For Dr Byrd Cake?

The nutritional information for Dr Byrd Cake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 545.1
  • Total Fat: 29.2 g
  • Cholesterol: 61.2 mg
  • Sodium: 122.2 mg
  • Total Carbs: 68.0 g
  • Dietary Fiber: 2.4 g
  • Protein: 6.7 g

What Dietary Needs Does Dr Byrd Cake Meet?

The dietary needs meet for Dr Byrd Cake is Lactose Free


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