Cookout

Easy Slow Cooker Hot Chili takes 10 minutes to prepare.

Easy Slow Cooker Hot Chili takes 120 minutes to cook.

Easy Slow Cooker Hot Chili makes 8 servings.

The ingredients for Easy Slow Cooker Hot Chili are:

1lb extra lean ground beef
2 15oz cans of red kidney beans
1 32 oz can of crushed tomatoes
2 packages of McCormick's Hot Chili Seasoning Mix
hot sauce to taste

Here is how you make Easy Slow Cooker Hot Chili:

Brown beef. Drain excess fat. Drain and rinse beans. Combine all ingredients into slow cooker. Mix well.Cook in slow cooker on low for 120 minutes.Serve with low fat crackers!Number of Servings: 8Recipe submitted by SparkPeople user SIRENSCREAMS.

The nutritional information for Easy Slow Cooker Hot Chili is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 223.2

• Total Fat: 10.4 g
• Cholesterol: 39.1 mg
• Sodium: 523.3 mg
• Total Carbs: 16.9 g
• Dietary Fiber: 5.8 g
• Protein: 15.5 g