The recipe Easy Dip for Summer

Made From Scratch Recipes

Easy Dip for Summer recipe is a Snack meal that takes several minutes to make. If you enjoy for Snack, you will like Easy Dip for Summer!

Easy Dip for Summer

Easy Dip for Summer Recipe
Easy Dip for Summer

Make this recipe your own

What Course Is Easy Dip for Summer?

Easy Dip for Summer is for Snack.


How Long Does Easy Dip for Summer Recipe Take To Prepare?

Easy Dip for Summer takes 15 minutes to prepare.


How Long Does Easy Dip for Summer Recipe Take To Cook?

Easy Dip for Summer takes several minutes to cook.


How Many Servings Does Easy Dip for Summer Recipe Make?

Easy Dip for Summer makes 15 servings.


What Are The Ingredients For Easy Dip for Summer Recipe?

The ingredients for Easy Dip for Summer are:

1- 8 oz pkg Sour Cream
1- 8 oz pkg Cream Cheese softened
1- 2 cup pkg shredded cheddar cheese
Chopped lettuce
Chopped/diced tomatoes

Mix your cream cheese and sour cream up together well, spread out onto a platter of some sort. Top with cheese, lettuce, and tomato. Tastes great alone or with your favorite chip. Is really great on hot days, a cookout, party, or anytime really.

Any of these items can be used in your own amounts really. Just be sure to use the same amount of cream cheese as you do of the sour cream. You can use low fat if you want and you can add any extra veggies or use fruit if you would rather.

This is a recipe you can have tons of fun with. You can literally do anything you want to this one. If any of you try it out either this way or your own way, please let me know. I really want to know your version of it all.


How Do I Make Easy Dip for Summer?

Here is how you make Easy Dip for Summer:

Number of Servings: 15Recipe submitted by SparkPeople user BRIDGITMAC80.


What's The Nutritional Info For Easy Dip for Summer?

The nutritional information for Easy Dip for Summer is:

  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 152.0
  • Total Fat: 13.6 g
  • Cholesterol: 39.0 mg
  • Sodium: 147.1 mg
  • Total Carbs: 2.6 g
  • Dietary Fiber: 0.3 g
  • Protein: 5.6 g

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