Cookout

Low Fat Strawberry Shortcake is for Dessert.

Low Fat Strawberry Shortcake takes 20 minutes to prepare.

Low Fat Strawberry Shortcake takes several minutes to cook.

Low Fat Strawberry Shortcake makes 12 servings.

The ingredients for Low Fat Strawberry Shortcake are:

1 Angel food cake from Sam's club (bumpy top cut off)
1 1/4 cup of sliced Strawberries(after in fridge mixed with 2 Tbls of sugar on them)
2 servings of sugar free vanilla pudding (mixed with skim milk)
1 8 oz. tub of Cool-Whip Free

Here is how you make Low Fat Strawberry Shortcake:

First make the pudding and Strawberries ahead of time and put them in the fridge. Next day cut the angel food cake. Cut the top off, them cut into 4 to 5 layers. On each layer put a layer of vanilla pudding and strawberries, draining the juice off the berries. When you put the final layer on top of the cake, put some juice on it. DO NOT PUT TOO MUCH OR IT WILL GET SOGGY. Them cover the whole cake with the cool whip. This makes 12 large servings for 177 calories a serving.Number of Servings: 12Recipe submitted by SparkPeople user GONNABETHIN4.

The nutritional information for Low Fat Strawberry Shortcake is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 177.6

• Total Fat: 0.1 g
• Cholesterol: 0.0 mg
• Sodium: 305.9 mg
• Total Carbs: 41.2 g
• Dietary Fiber: 0.4 g
• Protein: 3.1 g

The dietary needs meet for Low Fat Strawberry Shortcake is Low Fat