Cookout

Cool Whip Jello Mold is for Snack.

Cool Whip Jello Mold takes 5 minutes to prepare.

Cool Whip Jello Mold takes several minutes to cook.

Cool Whip Jello Mold makes 12 servings.

The ingredients for Cool Whip Jello Mold are:

1 (8 oz.) container Cool Whip Lite
1 (3 oz.) box Jello (any flavor)
1 (16 oz.) container cottage cheese (sm. curd)
1 (16 oz.) can crushed pineapple, well drained

Here is how you make Cool Whip Jello Mold:

Put cottage cheese in a bowl and sprinkle the dry Jello (any flavor) over it and blend. Fold in thawed Cool Whip. Then add drained crushed pineapple and mix. Pour into desired Jello mold or pan and chill at least 3 hours before serving. (Best if chilled overnight.) Serving Size: makes 12 3oz servingsNumber of Servings: 12Recipe submitted by SparkPeople user MIGSJG.

The nutritional information for Cool Whip Jello Mold is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 108.4

• Total Fat: 2.4 g
• Cholesterol: 5.2 mg
• Sodium: 221.4 mg
• Total Carbs: 14.5 g
• Dietary Fiber: 0.3 g
• Protein: 8.3 g