Cookout

Black Eyed Peas is for Side Dish.

Black Eyed Peas takes 5 minutes to prepare.

Black Eyed Peas takes 80 minutes to cook.

Black Eyed Peas makes 1 servings.

The ingredients for Black Eyed Peas are:

Entire bag of black eyed peas
2 cans of regular size tomatoe sauce
1 bunch of raw green onions
salt, pepper
Franks hot sauce...added to taste

Here is how you make Black Eyed Peas:

Boil the black eyed peas in a large pot with enough water to amply cover them. Let them cook for at least an hour. When the peas are cooked, and you can squish them with your fingers drain the water from the pot. A little a dente is fine. Add in the tomatoe sauce, green onions, franks hot sauce and season to taste. I like adding garlic powder and cajun spice. Cook until the sauce has thikened. Allow to cook for 20 minutes. Serving Size: Makes 10 1/2 cup servingsNumber of Servings: 1Recipe submitted by SparkPeople user FURNASV.

The nutritional information for Black Eyed Peas is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,177.6

• Total Fat: 7.4 g
• Cholesterol: 0.0 mg
• Sodium: 2,614.4 mg
• Total Carbs: 253.9 g
• Dietary Fiber: 58.2 g
• Protein: 38.3 g

The dietary needs meet for Black Eyed Peas is Vegetarian