Cookout

Ned's potato salad is for Dinner.

Ned's potato salad takes 60 minutes to prepare.

Ned's potato salad takes 10 minutes to cook.

Ned's potato salad makes 12 servings.

The ingredients for Ned's potato salad are:

*Potato, raw, 5 medium (2-1/4" to 3-1/4" dia.) Celery, raw, 1 cup, diced
Onions, raw, .5 cup, chopped
*Best Foods, Reduced Fat Mayonnaise, 1 cup
Salt, 2 tsp
Cider Vinegar, .66 tbsp
Hard Boiled Egg, 4 large
Granulated Sugar, 1 tsp

Here is how you make Ned's potato salad:

Coarsley chop potatoes. Boil along with eggs for 9-10 minutes.Drain, rinse with cold water and allow to cool. Add chopped celery, onion, and 2 eggs. (Save remaining eggs for garnish on top.)Mix remaining ingredients until smooth. Mix into the potato celery mixture tossing lightly to avoid smashing the potatoes.Slice remaining 2 eggs on the top and sprinkle a little paprika for garnish if desired.Makes about 12 one-half cup servings.Number of Servings: 12Recipe submitted by SparkPeople user COLBYSMOM1.

The nutritional information for Ned's potato salad is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 133.1

• Total Fat: 4.5 g
• Cholesterol: 70.7 mg
• Sodium: 589.1 mg
• Total Carbs: 19.7 g
• Dietary Fiber: 2.2 g
• Protein: 4.0 g

The dietary needs meet for Ned's potato salad is Vegetarian