Cookout

Pesto Potato Salad is for Side Dish.

Pesto Potato Salad takes 5 minutes to prepare.

Pesto Potato Salad takes 20 minutes to cook.

Pesto Potato Salad makes 8 servings.

The ingredients for Pesto Potato Salad are:

10 red potatoes
1 large red pepper
1 large green pepper
1 large yellow pepper
pesto sauce (from a jar. I use Classico; you can find it in any grocery store)

Here is how you make Pesto Potato Salad:

1. Steam the potatoes for about 20 minutes so the skin remains intact. Cool in the fridge for two hours.2. Dice peppers and potatoes. Toss together with the pre-jarred pesto. Chill another hour before serving.Serving Size: Makes 8 servings (roughly)Number of Servings: 8Recipe submitted by SparkPeople user MORNINGGLORY609.

The nutritional information for Pesto Potato Salad is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 240.8

• Total Fat: 6.6 g
• Cholesterol: 5.0 mg
• Sodium: 162.1 mg
• Total Carbs: 38.8 g
• Dietary Fiber: 3.7 g
• Protein: 5.9 g

The dietary needs meet for Pesto Potato Salad is Vegetarian