Cookout

Tuna and Pea Noodle Salad is for Salad.

Tuna and Pea Noodle Salad takes 5 minutes to prepare.

Tuna and Pea Noodle Salad takes 5 minutes to cook.

Tuna and Pea Noodle Salad makes 10 servings.

The ingredients for Tuna and Pea Noodle Salad are:

1 can tuna in water, drained
2 bags frozen peas, thawed
1/2 cup of mini shells pasta, cooked
1/2 cup light mayo
1/2 cup onion, chopped

Here is how you make Tuna and Pea Noodle Salad:

Cook pasta and drainThaw peasChop onionsOpen can of tuna and drain as much water off as possibleMix all ingredients together and refrigerate until cool.Salt and pepper to taste.Serving Size: Makes 10 1/2-cup servings.Number of Servings: 10Recipe submitted by SparkPeople user JULIEG108.

The nutritional information for Tuna and Pea Noodle Salad is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 134.9

• Total Fat: 3.3 g
• Cholesterol: 12.8 mg
• Sodium: 351.8 mg
• Total Carbs: 19.1 g
• Dietary Fiber: 3.9 g
• Protein: 7.9 g