Dessert

Almond Icebox Rounds is for Dessert.

Almond Icebox Rounds takes 15 minutes to prepare.

Almond Icebox Rounds takes 10 minutes to cook.

Almond Icebox Rounds makes 48 servings.

The ingredients for Almond Icebox Rounds are:

Butter, salted, 1 cup (remove)
Cream Cheese, 3 oz (remove)
Granulated Sugar, 0.66 cup (remove)
*Flour, white, 2 cup (remove)
Almonds, 0.75 cup, slivered (remove)
Salt, 0.5 tsp (remove)
Vanilla Extract, 0.5 tsp (remove)
*Almond Extract, 0.5 tsp (remove)

Here is how you make Almond Icebox Rounds:

Mix. Divide dough in half. Shape into 7-8" roll. Wrap in plastic wrap. Chill about 6 hours until dough is firm enough to slice. Grease cookie sheet. Cut dough into 1/4 inch slices. Place on prpared cookie sheet and bake at 350 degrees for approx. 10 minutes. Makes 48 to 60 cookies.Number of Servings: 48Recipe submitted by SparkPeople user BSCHEURING.

The nutritional information for Almond Icebox Rounds is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 79.4

• Total Fat: 5.4 g
• Cholesterol: 12.1 mg
• Sodium: 56.7 mg
• Total Carbs: 7.1 g
• Dietary Fiber: 0.3 g
• Protein: 1.1 g