Dessert

B&J Peanut Butter Ice Cream is for Dessert.

B&J Peanut Butter Ice Cream takes several minutes to prepare.

B&J Peanut Butter Ice Cream takes several minutes to cook.

B&J Peanut Butter Ice Cream makes 8 servings.

The ingredients for B&J Peanut Butter Ice Cream are:

2 large eggs
2 cups heavy cream
1 cup whole milk
3/4 cup sugar
1/3 cup Smuckers Natural Peanut Butter
1/2 cup whole dry roasted nuts

Here is how you make B&J Peanut Butter Ice Cream:

Serving Size: Makes 8 - 1/2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user FCTNLFCT.

The nutritional information for B&J Peanut Butter Ice Cream is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 457.1

• Total Fat: 34.1 g
• Cholesterol: 130.6 mg
• Sodium: 91.4 mg
• Total Carbs: 32.1 g
• Dietary Fiber: 1.4 g
• Protein: 8.3 g