Dessert

Peanut Butter Cup S'Mores Bars is for Dessert.

Peanut Butter Cup S'Mores Bars takes several minutes to prepare.

Peanut Butter Cup S'Mores Bars takes several minutes to cook.

Peanut Butter Cup S'Mores Bars makes 20 servings.

The ingredients for Peanut Butter Cup S'Mores Bars are:

1 Cup Butter, softened
1/2 Cup packed Brown Sugar
1/4 Cup Granulated Sugar
1 Egg
1 Teaspoon Vanilla Extract
1 1/4 Cup Flour
1 Teaspoon Baking Powder
1 Teaspoon Salt
1 Cup Graham Crackers Crumbs
16 Reese's Peanut Butter Cups, regular size
1 1/2 Cups Marshmallow Fluff*

* Fluff is pretty impossible to measure so this doesn't have to be an exact amount. Just make sure there is enough to cover the Peanut Butter cups.

Here is how you make Peanut Butter Cup S'Mores Bars:

1. Preheat the oven to 350 degrees. Line an 8x8" baking dish with parchment paper and coat lightly with cooking spray.2. In a large bowl or the bowl of a stand mixer, beat butter and sugars until fluffy. Beat in egg and vanilla until combined. Scrape down the sides. With the mixer on low, stir in the flour, baking powder, salt, and graham cracker crumbs until mixed.3. Spread 2/3 of the dough into the bottom of the prepared baking dish. Lightly press the peanut butter cups into the dough, then spread marshmallow fluff on top. Press the remaining dough on a non-stick surface into the shape of an 8x8" square. Place the square on top of the fluff and press down lightly.4. Bake for 30 minutes or until the edges just begin to brown. Allow to cool for at least two hours to give the bars a chance to set, then remove from the pan and cut into squares with a large, sharp knife.Serving Size:?16 Large or 20 Small Squares

The nutritional information for Peanut Butter Cup S'Mores Bars is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 354.3

• Total Fat: 20.3 g
• Cholesterol: 38.1 mg
• Sodium: 355.0 mg
• Total Carbs: 44.3 g
• Dietary Fiber: 1.1 g
• Protein: 5.5 g