Dessert

Peanut Butter M&M is for Dessert.

Peanut Butter M&M takes 10 minutes to prepare.

Peanut Butter M&M takes 10 minutes to cook.

Peanut Butter M&M makes 24 servings.

The ingredients for Peanut Butter M&M are:

1 and 3/4 cups all-purpose flour

1/2 teaspoon salt

1 teaspoon baking soda

1/2 cup (1 stick) unsalted butter, at room temperature

1/2 cup granulated sugar

1/2 cup brown sugar

1/2 cup creamy peanut butter

1 egg

1 teaspoon vanilla

2 tablespoons milk

1 and 1/2 cups M&M?s

Here is how you make Peanut Butter M&M:

1. Preheat the oven to 350 degrees.2. Line two rimmed baking sheets with parchment paper; set aside.3. In a large bowl, combine the flour, salt, and baking soda, whisking until combined. Set aside.4. In the bowl of your stand mixer fitted with the paddle attachment, cream the butter on medium high speed until smooth, about 1 minute.5. Add the sugars and peanut butter, mixing until smooth, about 2-3 minutes.6. Reduce the mixer speed and add the egg, vanilla, and milk, mixing until completely combined.7. Using a rubber spatula, gently stir in the M&M?s.8. Drop the cookie dough by rounded tablespoons onto the prepared baking sheets and bake the cookies until lightly golden around the edges, about 10 minutes. Let cool completely.Serving Size: 1 cookieNumber of Servings: 24Recipe submitted by SparkPeople user CMSULIG.

The nutritional information for Peanut Butter M&M is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 126.4

• Total Fat: 7.6 g
• Cholesterol: 10.6 mg
• Sodium: 159.0 mg
• Total Carbs: 14.9 g
• Dietary Fiber: 1.3 g
• Protein: 2.6 g