Dessert

Almond Flour Chocolate Chip Bars is for Dessert.

Almond Flour Chocolate Chip Bars takes several minutes to prepare.

Almond Flour Chocolate Chip Bars takes several minutes to cook.

Almond Flour Chocolate Chip Bars makes 24 servings.

The ingredients for Almond Flour Chocolate Chip Bars are:

12.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
2.0 large Egg, fresh, whole, raw
8.0 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
24.0 tsp Organic cane sugar
1.0 tsp Baking Soda
0.5 tsp Salt
1.0 tsp Vanilla Extract
1.0 tsp Cinnamon, ground
16.0 tbsp Nestle Organic Dark Chocolate Chips

Here is how you make Almond Flour Chocolate Chip Bars:

Add parchment paper to 9x9 baking dish. Preheat oven to 350 degrees Fahrenheit. Mix oil,sugar,eggs,vanilla together. In a separate bowl add almond flour,baking soda,salt, cinnamon. After mix in almond flour mixture to wet mixture. After that fold in chocolate chips. Then add batter to baking dish. Bake for 20 minutes or until toothpick comes out clean without uncooked batter. Let it cool for at least a half hour or one hour and cut into bars.Serving Size: Approximately 24 barsNumber of Servings: 24.0Recipe submitted by SparkPeople user HEALTHKEY79.

The nutritional information for Almond Flour Chocolate Chip Bars is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 198.4

• Total Fat: 15.4 g
• Cholesterol: 15.5 mg
• Sodium: 106.8 mg
• Total Carbs: 12.5 g
• Dietary Fiber: 1.6 g
• Protein: 3.5 g