Dessert

Pumkin chocolate chip bread is for Dessert.

Pumkin chocolate chip bread takes 20 minutes to prepare.

Pumkin chocolate chip bread takes 55 minutes to cook.

Pumkin chocolate chip bread makes 10 servings.

The ingredients for Pumkin chocolate chip bread are:

1 cup pumpkin puree (not pumpkin pie mix)
1 tsp vanilla
3 eggs
1/4 cup sour cream
3/4 cup vegetable oil
1 2/3 cup flour
1 cup sugar
1/2 tsp salt
1/2 tsp baking powder
1/2 tsp baking soda
1 cup + 1/4 cup chocolate chips, divided
powdered sugar, to garnish

Instructions

Preheat oven to 350 F degrees. Grease & flour loaf pan. (I also lined mine with parchment paper.)
In large bowl, sift together the flour, sugar, baking soda, baking powder and salt TWICE.
In a medium bowl, combine the pumpkin, eggs, oil, vanilla and sour cream until smooth.
Make a well in the flour mixture and pour in the wet ingredients. Whisk together until smooth.
Fold in 1 cup of chocolate chips.
Pour into prepared loaf pan. Sprinkle 1/4 cup chocolate chips on top.
Bake 55-60 minutes or until a toothpick comes out clean.
Cool in pan on a wire rack 20 minutes before removing to wire rack to cool completely.
Dust top with powdered sugar to garnish.

Here is how you make Pumkin chocolate chip bread:

Serving Size: 10Number of Servings: 10Recipe submitted by SparkPeople user TYGERCRAZY.

The nutritional information for Pumkin chocolate chip bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 445.7

• Total Fat: 26.8 g
• Cholesterol: 57.9 mg
• Sodium: 228.3 mg
• Total Carbs: 49.7 g
• Dietary Fiber: 1.3 g
• Protein: 3.7 g