Dessert

Caramel Chocolate Brownies is for Dessert.

Caramel Chocolate Brownies takes several minutes to prepare.

Caramel Chocolate Brownies takes several minutes to cook.

Caramel Chocolate Brownies makes 24 servings.

The ingredients for Caramel Chocolate Brownies are:

3/4 bag of Chocolate Chips

2/3 cup evaporated milk

1/3 cup butter

1 box dry Devil's Food Cake Mix

14 oz bag Kraft Caramels

Here is how you make Caramel Chocolate Brownies:

Makes 24 piecesSpray with cooking spray a 13x9 pan.Mix 1/3 cup melted butter, cake mix and 1/3 cup evaporated milk.Spread 1/2 of the mixture in the bottom of the pan. Bake for 10 minutes.Melt 1/3 cup evaporated milk and caramel in a sauce pan on low heat.When the cake mix is done, immediately add chocolate chips to the pan, pour melted caramel over chips and dollop remaining batter over the top.Bake for an additional 20 minutes.Cut into 24 squares.Number of Servings: 24Recipe submitted by SparkPeople user SHRINKINGKAYLA.

The nutritional information for Caramel Chocolate Brownies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 217.9

• Total Fat: 9.1 g
• Cholesterol: 9.8 mg
• Sodium: 260.3 mg
• Total Carbs: 32.2 g
• Dietary Fiber: 0.8 g
• Protein: 2.8 g