Dessert

Triple Chocolate Brownies is for Dessert.

Triple Chocolate Brownies takes 30 minutes to prepare.

Triple Chocolate Brownies takes 30 minutes to cook.

Triple Chocolate Brownies makes 16 servings.

The ingredients for Triple Chocolate Brownies are:

? cup brown sugar
1/3 cup butter
1 tbsp honey or corn syrup
2 tbsp whole milk
8.5 oz bittersweet chocolate (I used 70%), chopped, divided
2 eggs
1 tbsp vanilla
? cup flour
? cup chickpea flour
2 tbsp unsweetened cocoa powder
? tsp baking soda
? tsp salt
? cup dried cranberries
? cup chopped candy-coated milk chocolate

Here is how you make Triple Chocolate Brownies:

Preheat oven to 325F and line a 9? pan with parchment.In saucepan over medium-high heat, bring sugar, butter, honey and milk to boil, stirring occasionally. Stir in 5 oz of the bittersweet chocolate until melted. Remove from heat. Let cool 5 minutes, then beat in eggs, 1 at a time. Beat in vanilla.Stir dry ingredients into chocolate mixture. Fold in remaining bittersweet chocolate, cranberries and candy coated milk chocolate.Bake 30 minutes. Cool completely in the pan on a rack. Serving Size: Makes 16 piecesNumber of Servings: 16Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Triple Chocolate Brownies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 199.7

• Total Fat: 11.8 g
• Cholesterol: 32.9 mg
• Sodium: 40.9 mg
• Total Carbs: 28.0 g
• Dietary Fiber: 1.9 g
• Protein: 3.2 g

The dietary needs meet for Triple Chocolate Brownies is Vegetarian