The recipe Bobbi's Chocolate Cheesecake

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Bobbi's Chocolate Cheesecake recipe is a Dessert meal that takes 65 minutes to make. If you enjoy for Dessert, you will like Bobbi's Chocolate Cheesecake!

Bobbi's Chocolate Cheesecake

Bobbi's Chocolate Cheesecake Recipe
Bobbi's Chocolate Cheesecake

Delicious and not very light, but my daughter loves it! I did substitute one of the packs of cream cheese with neufchatel (light) cream cheese

What Course Is Bobbi's Chocolate Cheesecake?

Bobbi's Chocolate Cheesecake is for Dessert.


How Long Does Bobbi's Chocolate Cheesecake Recipe Take To Prepare?

Bobbi's Chocolate Cheesecake takes several minutes to prepare.


How Long Does Bobbi's Chocolate Cheesecake Recipe Take To Cook?

Bobbi's Chocolate Cheesecake takes 65 minutes to cook.


How Many Servings Does Bobbi's Chocolate Cheesecake Recipe Make?

Bobbi's Chocolate Cheesecake makes 12 servings.


What Are The Ingredients For Bobbi's Chocolate Cheesecake Recipe?

The ingredients for Bobbi's Chocolate Cheesecake are:

graham cracker crumbs 1 1/4 cup
butter 1/3 cup
sugar 1/4 cup
cream cheese/neufchatel 3 packs total
14 oz can sweetened condensed milk
12 oz bag of semi sweet chocolate morsels melted
4 large eggs


How Do I Make Bobbi's Chocolate Cheesecake?

Here is how you make Bobbi's Chocolate Cheesecake:

butter springform cheesecake panmelt butter and mix with graham cracker crumbs and 1/4 cup sugar and smash into bottom of springform panmix cream cheese with a hand mixer until fluffyadd sweetened condensed milk and melted chocolate chipsadd 4 eggsmix wellPour onto crust/into prepared panBake at 300 for 1 hour and 5 minutes or until center is set.Let set/chill overnight if you can wait that long.Enjoy!Serving Size: makes 12 slices in standard springform panNumber of Servings: 12Recipe submitted by SparkPeople user BUZZKITTY1.


What's The Nutritional Info For Bobbi's Chocolate Cheesecake?

The nutritional information for Bobbi's Chocolate Cheesecake is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 538.7
  • Total Fat: 35.0 g
  • Cholesterol: 139.3 mg
  • Sodium: 332.7 mg
  • Total Carbs: 48.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 10.0 g

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