Dessert

One serving Chocolate Cheesecake is for Dessert.

One serving Chocolate Cheesecake takes several minutes to prepare.

One serving Chocolate Cheesecake takes several minutes to cook.

One serving Chocolate Cheesecake makes 4 servings.

The ingredients for One serving Chocolate Cheesecake are:

1/4 cup GrapeNuts cereal, finely crushed into crumbs
4 oz Philadelphia Fat Free Cream Cheese, room temperature
2 Tablespoon Honey
1 large Egg white
1/4 cup Fat free, artificially sweetened vanilla yogurt
1/4 teaspoon Vanilla Extract
1/4 cup Cocoa, dry powder, unsweetened
4 Tablespoon Kraft Cool Whip FREE (Fat Free Whipped Topping)
I Can't Believe It's Not Butter spray

Here is how you make One serving Chocolate Cheesecake:

Preheat oven to 350*F. Lightly mist 4 ramekins with ICan't Believe It's Not Butter spray. Spread crumbs evenly into each ramekin. In small mixing bowl, beat cream cheese and honey on medium speed, until smooth. Add egg white, yogurt and vanilla. Beat on medium speed just until smooth. On lowest speed possible, mix in the cocoa powder. Spoon int ramekins.Bake for 12- to 15 minutes or until centers are set. Let stand for 15 minutes. Refrigerate for at least 2 hours. Top each with 1 Tablespoon whipped topping. Serving Size: makes 4 1/2-cup serving Number of Servings: 4Recipe submitted by SparkPeople user CWINDSBERG.

The nutritional information for One serving Chocolate Cheesecake is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 118.1

• Total Fat: 1.1 g
• Cholesterol: 6.3 mg
• Sodium: 247.2 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 2.7 g
• Protein: 7.4 g

The dietary needs meet for One serving Chocolate Cheesecake is Low Fat