Dessert

Flourless Chocolate Chickpea Blondies is for Dessert, Dinner.

Flourless Chocolate Chickpea Blondies takes 10 minutes to prepare.

Flourless Chocolate Chickpea Blondies takes 20 minutes to cook.

Flourless Chocolate Chickpea Blondies makes 16 servings.

The ingredients for Flourless Chocolate Chickpea Blondies are:

Cooking Spray
1 can (15 oz) chickpeas, rinsed and drained
1/2 cup all natural peanut butter
1/3 cup agave nectar
2 teaspoons vanilla
1/2 tsp salt
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/3 cup vegan (or regular) chocolate chips
sea salt, for sprinkling

Here is how you make Flourless Chocolate Chickpea Blondies:

1. Preheat oven to 350 degrees F and spray 8?8 inch pan with nonstick cooking spray.2. In a food processor, add all ingredients except chocolate chips and process until batter is smooth. 3. Fold in 1/3 cup of chocolate chips.4. Spread batter evenly in prepared pan.5. Bake for 20-25 minutes or until toothpick comes out clean and edges are a tiny bit brown. Sprinkle with sea salt then cut into squares. Makes 16 blondies.Serving Size: Make 16 small barsNumber of Servings: 16Recipe submitted by SparkPeople user DUCHAMP.

The nutritional information for Flourless Chocolate Chickpea Blondies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 152.6

• Total Fat: 7.1 g
• Cholesterol: 0.0 mg
• Sodium: 248.4 mg
• Total Carbs: 17.9 g
• Dietary Fiber: 2.2 g
• Protein: 4.1 g

The dietary needs meet for Flourless Chocolate Chickpea Blondies is Vegan