The recipe Chocolate chip pecan cinnamon rolls

Made From Scratch Recipes

Chocolate chip pecan cinnamon rolls recipe is a Breakfast, Dessert meal that takes 15 minutes to make. If you enjoy for Breakfast, Dessert, you will like Chocolate chip pecan cinnamon rolls!

Chocolate chip pecan cinnamon rolls

Chocolate chip pecan cinnamon rolls Recipe
Chocolate chip pecan cinnamon rolls

What Course Is Chocolate chip pecan cinnamon rolls?

Chocolate chip pecan cinnamon rolls is for Breakfast, Dessert.


How Long Does Chocolate chip pecan cinnamon rolls Recipe Take To Prepare?

Chocolate chip pecan cinnamon rolls takes 30 minutes to prepare.


How Long Does Chocolate chip pecan cinnamon rolls Recipe Take To Cook?

Chocolate chip pecan cinnamon rolls takes 15 minutes to cook.


How Many Servings Does Chocolate chip pecan cinnamon rolls Recipe Make?

Chocolate chip pecan cinnamon rolls makes 12 servings.


What Are The Ingredients For Chocolate chip pecan cinnamon rolls Recipe?

The ingredients for Chocolate chip pecan cinnamon rolls are:

1 loaf frozen bread dough, thawed
4 Tbsp light butter
1/2 c. sugar
2 tsp. cinnamon
1/4 chopped pecans
1/4 choc. chips


How Do I Make Chocolate chip pecan cinnamon rolls?

Here is how you make Chocolate chip pecan cinnamon rolls:

Roll out dough into rectangle on a floured surface. Melt butter and brush half over surface. Mix cinnamon and sugar, sprinkle half of mixture over dough. Sprinkle pecans and chocolate chips. Roll into a log and cut into 12 pieces. Place into a 13x9 greased baking dish. Brush tops with remaining butter and sprinkle with remaining sugar/cinnamon. Let rolls rise until double. Bake in 350 over for 15-20 minutes. Makes 12 rolls.Number of Servings: 12Recipe submitted by SparkPeople user ABILLINGS9.


What's The Nutritional Info For Chocolate chip pecan cinnamon rolls?

The nutritional information for Chocolate chip pecan cinnamon rolls is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 192.0
  • Total Fat: 5.6 g
  • Cholesterol: 3.3 mg
  • Sodium: 198.4 mg
  • Total Carbs: 32.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.6 g

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