The recipe Betty Crocker Cookbook Chocolate Chip Cookie

Made From Scratch Recipes

Betty Crocker Cookbook Chocolate Chip Cookie recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Betty Crocker Cookbook Chocolate Chip Cookie!

Betty Crocker Cookbook Chocolate Chip Cookie

Betty Crocker Cookbook Chocolate Chip Cookie Recipe
Betty Crocker Cookbook Chocolate Chip Cookie

What Course Is Betty Crocker Cookbook Chocolate Chip Cookie?

Betty Crocker Cookbook Chocolate Chip Cookie is for Dessert.


How Long Does Betty Crocker Cookbook Chocolate Chip Cookie Recipe Take To Prepare?

Betty Crocker Cookbook Chocolate Chip Cookie takes 20 minutes to prepare.


How Long Does Betty Crocker Cookbook Chocolate Chip Cookie Recipe Take To Cook?

Betty Crocker Cookbook Chocolate Chip Cookie takes 60 minutes to cook.


How Many Servings Does Betty Crocker Cookbook Chocolate Chip Cookie Recipe Make?

Betty Crocker Cookbook Chocolate Chip Cookie makes 48 servings.


What Are The Ingredients For Betty Crocker Cookbook Chocolate Chip Cookie Recipe?

The ingredients for Betty Crocker Cookbook Chocolate Chip Cookie are:

Ingredients:

* Shortening, .6666 cup (remove)
* Margarine, hard, 1.333 stick (remove)
* Granulated Sugar, 1 cup (remove)
* Brown Sugar, 1 cup, packed (remove)
* *Grade A Extra Large White Eggs, 2 serving (remove)
* Vanilla Extract, 2 tsp (remove)
* *Flour, white, 3 cup (remove)
* Baking Soda, 1 tsp (remove)
* Salt, 1 tsp (remove)
* *Chocolate Chips - Nestle Semi Sweet, 24 tbsp (remove)


How Do I Make Betty Crocker Cookbook Chocolate Chip Cookie?

Here is how you make Betty Crocker Cookbook Chocolate Chip Cookie:

Number of Servings: 48Recipe submitted by SparkPeople user JIMM123.


What's The Nutritional Info For Betty Crocker Cookbook Chocolate Chip Cookie?

The nutritional information for Betty Crocker Cookbook Chocolate Chip Cookie is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 149.3
  • Total Fat: 7.7 g
  • Cholesterol: 11.8 mg
  • Sodium: 109.4 mg
  • Total Carbs: 20.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

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