The recipe Aunt Robin's Chocolate Chip Cookies

Made From Scratch Recipes

Aunt Robin's Chocolate Chip Cookies recipe is a Dessert meal that takes 11 minutes to make. If you enjoy for Dessert, you will like Aunt Robin's Chocolate Chip Cookies!

Aunt Robin's Chocolate Chip Cookies

Aunt Robin's Chocolate Chip Cookies Recipe
Aunt Robin's Chocolate Chip Cookies

The best cookies EVER!

What Course Is Aunt Robin's Chocolate Chip Cookies?

Aunt Robin's Chocolate Chip Cookies is for Dessert.


How Long Does Aunt Robin's Chocolate Chip Cookies Recipe Take To Prepare?

Aunt Robin's Chocolate Chip Cookies takes 20 minutes to prepare.


How Long Does Aunt Robin's Chocolate Chip Cookies Recipe Take To Cook?

Aunt Robin's Chocolate Chip Cookies takes 11 minutes to cook.


How Many Servings Does Aunt Robin's Chocolate Chip Cookies Recipe Make?

Aunt Robin's Chocolate Chip Cookies makes 60 servings.


What Are The Ingredients For Aunt Robin's Chocolate Chip Cookies Recipe?

The ingredients for Aunt Robin's Chocolate Chip Cookies are:

2/3 cup butter flavored Crisco
2/3 cup Blue Bonnet Light
1 cup sugar
1 cup brown sugar
1/2 cup egg beaters
2 tsp vanilla
1 tsp baking soda
1 tsp salt
3 cups flour
1 (12-oz) bag semi-sweet chocolate chips


How Do I Make Aunt Robin's Chocolate Chip Cookies?

Here is how you make Aunt Robin's Chocolate Chip Cookies:

Cream together shortening, butter, and sugars until light and fluffy. Add eggs, one at a time and beating well after each addition. Add vanilla, salt and baking soda and beat well. Add flour, about 1/4 cup at a time and mix well between each addition. Fold in chips.Bake at 350 degrees F for approximately 11 minutes per batch. Makes 5 dozen cookies. 1 cookie per serving. Number of Servings: 60Recipe submitted by SparkPeople user MRFLIBBLEISVRYX.


What's The Nutritional Info For Aunt Robin's Chocolate Chip Cookies?

The nutritional information for Aunt Robin's Chocolate Chip Cookies is:

  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 97.3
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 83.0 mg
  • Total Carbs: 14.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.0 g

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