Dessert

BA's Best Chocolate Chip Cookies is for Dessert.

BA's Best Chocolate Chip Cookies takes several minutes to prepare.

BA's Best Chocolate Chip Cookies takes several minutes to cook.

BA's Best Chocolate Chip Cookies makes 12 servings.

The ingredients for BA's Best Chocolate Chip Cookies are:

1.5 cup Flour - Gold medal all purpose flour
.75 tsp Diamond Crystal - Kosher Salt (by SHIRTTALES)
.75 tsp Baking Soda
1.5 stick Butter, unsalted
1 cup, packed Brown Sugar
.25 cup Granulated Sugar
1 large Egg, fresh, whole, raw
2 large Egg Yolk
2 tsp Vanilla Extract
6 tbsp Chocolate, Nestle Real Semi-Sweet Chocolate Chips
6 tbsp Toll House Nestle Dark Chocolate Chips Serving Size 1 Tbsp servings per bag about 20

Here is how you make BA's Best Chocolate Chip Cookies:

brown one stick of butter, melt in half stick after, cool in fridge. in separate bowl mix flour, salt, and baking soda. cream butter and sugars together until fluffy. add egg, yolks, vanilla, and beat. fold in dry ingredients until incorporated. fold in chocolate chips. cool dough. line 2 sheets with foil and dish 6 balls of dough (about 3 rounded tbs.) on each. refrigerate. bake at 375 for 15 minsServing Size: makes 12 cookiesNumber of Servings: 12Recipe submitted by SparkPeople user MAKEITKRISPY.

The nutritional information for BA's Best Chocolate Chip Cookies is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 323.7

• Total Fat: 17.1 g
• Cholesterol: 77.2 mg
• Sodium: 164.9 mg
• Total Carbs: 48.3 g
• Dietary Fiber: 1.0 g
• Protein: 3.1 g