The recipe Chewy Double Chocolate Chip Cookies

Made From Scratch Recipes

Chewy Double Chocolate Chip Cookies recipe is a Dessert meal that takes 8 minutes to make. If you enjoy for Dessert, you will like Chewy Double Chocolate Chip Cookies!

Chewy Double Chocolate Chip Cookies

Chewy Double Chocolate Chip Cookies Recipe
Chewy Double Chocolate Chip Cookies

Not Healthy, but they are delicious

What Course Is Chewy Double Chocolate Chip Cookies?

Chewy Double Chocolate Chip Cookies is for Dessert.


How Long Does Chewy Double Chocolate Chip Cookies Recipe Take To Prepare?

Chewy Double Chocolate Chip Cookies takes several minutes to prepare.


How Long Does Chewy Double Chocolate Chip Cookies Recipe Take To Cook?

Chewy Double Chocolate Chip Cookies takes 8 minutes to cook.


How Many Servings Does Chewy Double Chocolate Chip Cookies Recipe Make?

Chewy Double Chocolate Chip Cookies makes 30 servings.


What Are The Ingredients For Chewy Double Chocolate Chip Cookies Recipe?

The ingredients for Chewy Double Chocolate Chip Cookies are:

1 1/4 cup softened butter
2 cups sugar
2 eggs
2 tsp vanilla
3/4 cup semi-sweet chips
3/4 cup white chocolate chips
2 cup flour
3/4 cup unsweetened cocoa
1 tsp baking soda
1/2 tsp salt


How Do I Make Chewy Double Chocolate Chip Cookies?

Here is how you make Chewy Double Chocolate Chip Cookies:

Pre-heat oven to 350 degrees. Cream butter and sugar. Add eggs, vanilla. Add flour, cocoa, baking soda and salt. Fold in chocolate chips (semi-sweet, white chocolate). Lightly grease cookie sheet. Bake about 8 min at 350 degrees. Makes about 2 1/2 dozen depending on the size of your cookies.Number of Servings: 30Recipe submitted by SparkPeople user ERICALINTON.


What's The Nutritional Info For Chewy Double Chocolate Chip Cookies?

The nutritional information for Chewy Double Chocolate Chip Cookies is:

  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 232.5
  • Total Fat: 14.8 g
  • Cholesterol: 41.2 mg
  • Sodium: 142.0 mg
  • Total Carbs: 26.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.2 g

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