Dessert

Chocolate Chip cookies with Oats is for Dessert.

Chocolate Chip cookies with Oats takes 20 minutes to prepare.

Chocolate Chip cookies with Oats takes 12 minutes to cook.

Chocolate Chip cookies with Oats makes 34 servings.

The ingredients for Chocolate Chip cookies with Oats are:

Egg white, 2 serving (remove)
Egg, fresh, 1 large (remove)
*Canola Oil, .13 cup (remove)
*HyVee Cinnamon Apple Sauce, 1 oz (remove)
Vanilla Extract, 1 tsp (remove)
Instant, Quick, and Regular Oats Cereal, 1.5 cup, dry, yields (remove)
*Whole Wheat Flour, 1 cup (remove)
Wheat germ, crude, .5 cup (remove)
Salt, 1 tsp (remove)
Baking Soda, 1 tsp (remove)
Cinnamon, ground, 1 tbsp (remove)
*Splenda Brown Sugar Blend, 29 tsp (remove)
Hershey's Special Dark Chocolate Chips, 10 tbsp (remove)

Here is how you make Chocolate Chip cookies with Oats:

Makes 34 cookiesMix splenda egg, egg white canola oil, applesauce and vanilla with a wisk. Stir in oats, wheat flour, wheat germ cinnamon, salt and baking soda. Stir in chocolate chips.Use a tablespoon to drop table spoon sized cookies on cookie sheet sprayed with pam or lined with parchment paper. bake at 350 for 10-12 minutes. Cool on wire rack before eating.Number of Servings: 34Recipe submitted by SparkPeople user CMCCALLUM11.

The nutritional information for Chocolate Chip cookies with Oats is:

• Servings Per Recipe: 34
• Amount Per Serving
• Calories: 80.7

• Total Fat: 2.8 g
• Cholesterol: 6.2 mg
• Sodium: 147.9 mg
• Total Carbs: 12.1 g
• Dietary Fiber: 1.4 g
• Protein: 1.9 g