Dessert

Chocolate Chip Espresso Cookies is for Dessert.

Chocolate Chip Espresso Cookies takes 30 minutes to prepare.

Chocolate Chip Espresso Cookies takes 10 minutes to cook.

Chocolate Chip Espresso Cookies makes 60 servings.

The ingredients for Chocolate Chip Espresso Cookies are:

Wet ingredients:
1 cup of your preferred butter (I used I can't believe it's not butter).
3/4 c of packed brown sugar
3/4 c of white sugar
1 1/2 tsp vanilla extract

Dry ingredients:
2 1/4 cups of whole wheat flour
1 tsp. baking soda
1 tsp. salt
60% chaco chips (Giradelli)
1 Tbs. (2 if you're like me and like your coffee strong)

Here is how you make Chocolate Chip Espresso Cookies:

Preheat oven to 375.Cream wet ingredients. Slowly add dry ingredients. Bake in oven at 375 for 10 minutes (in gas oven).Serving Size: Makes 60 2 inch cookiesNumber of Servings: 60Recipe submitted by SparkPeople user MAESTRACH.

The nutritional information for Chocolate Chip Espresso Cookies is:

• Servings Per Recipe: 60
• Amount Per Serving
• Calories: 66.4

• Total Fat: 3.3 g
• Cholesterol: 15.4 mg
• Sodium: 22.9 mg
• Total Carbs: 9.3 g
• Dietary Fiber: 0.6 g
• Protein: 0.9 g