Dessert

Danielle's Oatmeal Chocolate Chip Cookies is for Dessert.

Danielle's Oatmeal Chocolate Chip Cookies takes 15 minutes to prepare.

Danielle's Oatmeal Chocolate Chip Cookies takes 10 minutes to cook.

Danielle's Oatmeal Chocolate Chip Cookies makes 24 servings.

The ingredients for Danielle's Oatmeal Chocolate Chip Cookies are:

1 1/2 cup whole wheat flour
1 tsp baking soda
1/2 tsp cinnamon
1/2 tsp salt
1/2 cup canola oil
2/3 cup sugar
2/3 cup brown sugar
3 egg whites
1 1/2 tsp vanilla extract
1/2 cup old fashion oatmeal (not instant)
1 cup dark chocolate chips
1/2 cup chopped walnuts

Here is how you make Danielle's Oatmeal Chocolate Chip Cookies:

2 dozen cookiesIn medium bowl stir together flour, soda, cinnamon, salt.In large bowl blend in oil, sugars, then egg whites and vanilla.Slowly add flour mixture to sugar, egg mixture. Then stir in oats, chips and nuts. Put bowl in refrigerator to chill while you turn oven on to 375 degrees. Spray two baking sheets.Roll dough or scoop onto sheets. You can bake sheets together, just half way though switch racks and turn pans around. Bake 7-10 minutes.Number of Servings: 24Recipe submitted by SparkPeople user DANIROME.

The nutritional information for Danielle's Oatmeal Chocolate Chip Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 158.1

• Total Fat: 8.0 g
• Cholesterol: 0.0 mg
• Sodium: 111.9 mg
• Total Carbs: 21.4 g
• Dietary Fiber: 1.7 g
• Protein: 2.2 g

The dietary needs meet for Danielle's Oatmeal Chocolate Chip Cookies is Low Fat