Dessert

Double Chocolate Fluffy Cookies is for Dessert.

Double Chocolate Fluffy Cookies takes several minutes to prepare.

Double Chocolate Fluffy Cookies takes several minutes to cook.

Double Chocolate Fluffy Cookies makes 16 servings.

The ingredients for Double Chocolate Fluffy Cookies are:

Unsweetened Cocoa Powder, 1 tbsp
Whole Wheat Flour, 2.25 cup
Ghiradelli Bittersweet Chocolate Chips
Egg, fresh, 2 large
Milk, 2%, 1 cup
Granulated Sugar, .33 cup
Walnuts, .5 cup, chopped
Baking Soda, 1 tsp
Baking Powder, 2 tsp
Margarine, .5 cup
Vanilla extract, 1tsp

Here is how you make Double Chocolate Fluffy Cookies:

Mix the wet (margarine, eggs, vanilla) and beat in sugar. Mix the flour, baking soda and powder, powder and salt separately. Work the wet into the dry and mix in walnuts & chocolate.Dump onto a sheet in as many servings as you like! I split it into 16, which are large.Bake 13-17 minutes at 350F.Serving Size: makes 16 2-inch cookiesNumber of Servings: 16Recipe submitted by SparkPeople user AUBRAZILLA.

The nutritional information for Double Chocolate Fluffy Cookies is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 159.9

• Total Fat: 7.7 g
• Cholesterol: 24.7 mg
• Sodium: 349.9 mg
• Total Carbs: 20.1 g
• Dietary Fiber: 2.8 g
• Protein: 4.6 g