Dessert

Low Sodium Chocolate Chip Cookies is for Dessert.

Low Sodium Chocolate Chip Cookies takes 10 minutes to prepare.

Low Sodium Chocolate Chip Cookies takes 11 minutes to cook.

Low Sodium Chocolate Chip Cookies makes 48 servings.

The ingredients for Low Sodium Chocolate Chip Cookies are:

1/2 Cup Unsalted Butter
1/2 Cup Crisco Shortening
1/2 Cup Brown Sugar
1/2 Cup White Sugar
2 Eggs
2 tsp Low Sodium Baking Powder
1 tsp Vanilla Extract
3 Cups White Flour
1 1/2 Cups Chocolate Chips

Here is how you make Low Sodium Chocolate Chip Cookies:

Beat butter, shortening and sugars until creamy. Add eggs and beat until "frothy." Add remaining ingredients and beat until well blended. Add chocolate chips. Spoon onto ungreased cookie sheets.Serving Size: Makes 48 small cookiesNumber of Servings: 48Recipe submitted by SparkPeople user NANABARBTO4.

The nutritional information for Low Sodium Chocolate Chip Cookies is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 127.0

• Total Fat: 6.7 g
• Cholesterol: 5.2 mg
• Sodium: 1.5 mg
• Total Carbs: 17.1 g
• Dietary Fiber: 0.2 g
• Protein: 0.8 g