Dessert

Marshmallow Chocolate Chip Cookies is for Dessert.

Marshmallow Chocolate Chip Cookies takes several minutes to prepare.

Marshmallow Chocolate Chip Cookies takes several minutes to cook.

Marshmallow Chocolate Chip Cookies makes 40 servings.

The ingredients for Marshmallow Chocolate Chip Cookies are:

*Whole Wheat Flour, 1.75 cup
Butter, unsalted, .5 cup
Brown Sugar, .5 cup, packed
Granulated Sugar, .5 cup
Egg, fresh, 2 large
Vanilla Extract, .5 tsp
Cocoa, dry powder, unsweetened, .25 cup
Baking Soda, 1 tsp
Salt, .25 tsp
Mini Semi-Sweet chocolate chips, 1 cup
Mini Marshmallows, 2 cup

Here is how you make Marshmallow Chocolate Chip Cookies:

1Preheat the oven to 375 degrees F (190 degrees C). Line Cookies sheets with parchment paper2In a large bowl, cream together butter, brown sugar and white sugar until smooth.3Beat in the eggs one at a time, then stir in the vanilla.4Combine the flour, cocoa, baking soda and salt; stir into the creamed mixture.5Mix in the chocolate chips and marshmallows.6Drop by rounded spoonfuls onto the prepared cookie sheets about 2 inches apart. These will spread quite a bit, so make sure the cookies are not too big.7Bake for 8 to 10 minutes in the preheated oven.8Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.Serving Size: 1 cookieNumber of Servings: 40Recipe submitted by SparkPeople user SBRYANDIRTY30.

The nutritional information for Marshmallow Chocolate Chip Cookies is:

• Servings Per Recipe: 40
• Amount Per Serving
• Calories: 99.0

• Total Fat: 4.3 g
• Cholesterol: 15.5 mg
• Sodium: 53.0 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 1.2 g
• Protein: 1.6 g