The recipe No Bake Mini Chocolate Chip Oatmeal Cookies

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No Bake Mini Chocolate Chip Oatmeal Cookies recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like No Bake Mini Chocolate Chip Oatmeal Cookies!

No Bake Mini Chocolate Chip Oatmeal Cookies

No Bake Mini Chocolate Chip Oatmeal Cookies Recipe
No Bake Mini Chocolate Chip Oatmeal Cookies

What Course Is No Bake Mini Chocolate Chip Oatmeal Cookies?

No Bake Mini Chocolate Chip Oatmeal Cookies is for Dessert.


How Long Does No Bake Mini Chocolate Chip Oatmeal Cookies Recipe Take To Prepare?

No Bake Mini Chocolate Chip Oatmeal Cookies takes several minutes to prepare.


How Long Does No Bake Mini Chocolate Chip Oatmeal Cookies Recipe Take To Cook?

No Bake Mini Chocolate Chip Oatmeal Cookies takes several minutes to cook.


How Many Servings Does No Bake Mini Chocolate Chip Oatmeal Cookies Recipe Make?

No Bake Mini Chocolate Chip Oatmeal Cookies makes 2 servings.


What Are The Ingredients For No Bake Mini Chocolate Chip Oatmeal Cookies Recipe?

The ingredients for No Bake Mini Chocolate Chip Oatmeal Cookies are:

◾2 tbsp peanut flour (15 grams)
◾2 tbsp rolled oats
◾2 tsp mini chocolate chips
◾1 packet truvia
◾dash salt
◾1 tbsp + 1 tsp water


How Do I Make No Bake Mini Chocolate Chip Oatmeal Cookies?

Here is how you make No Bake Mini Chocolate Chip Oatmeal Cookies:

1.Combine peanut flour, salt, and water, and mix together to form a paste.2.To that bowl, add the rest of the ingredients and stir together to form a dough.3.Divide into four equal size dough balls and place on wax or parchment paper.4.Freeze for 10 minutes (or refrigerate until ready to eat)Serving Size: Makes 4 cookies / 2 servings (2 cookies per serving)Number of Servings: 2Recipe submitted by SparkPeople user LISTLOADRUN.


What's The Nutritional Info For No Bake Mini Chocolate Chip Oatmeal Cookies?

The nutritional information for No Bake Mini Chocolate Chip Oatmeal Cookies is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 69.6
  • Total Fat: 2.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 77.7 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.9 g

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