The recipe Sinless Chocolate Chips Cookies

Made From Scratch Recipes

Sinless Chocolate Chips Cookies recipe is a Dessert meal that takes 12 minutes to make. If you enjoy for Dessert, you will like Sinless Chocolate Chips Cookies!

Sinless Chocolate Chips Cookies

Sinless Chocolate Chips Cookies Recipe
Sinless Chocolate Chips Cookies

115 calorie cookies that are to dies for. I made 6 cookies.

What Course Is Sinless Chocolate Chips Cookies?

Sinless Chocolate Chips Cookies is for Dessert.


How Long Does Sinless Chocolate Chips Cookies Recipe Take To Prepare?

Sinless Chocolate Chips Cookies takes 5 minutes to prepare.


How Long Does Sinless Chocolate Chips Cookies Recipe Take To Cook?

Sinless Chocolate Chips Cookies takes 12 minutes to cook.


How Many Servings Does Sinless Chocolate Chips Cookies Recipe Make?

Sinless Chocolate Chips Cookies makes 6 servings.


What Are The Ingredients For Sinless Chocolate Chips Cookies Recipe?

The ingredients for Sinless Chocolate Chips Cookies are:

1/3 cup plus 1/4 cup flour
1/8 tsp salt
1/4 tsp baking soda (not baking powder)
2T chocolate chips
2T brown sugar (do not omit or sub with white)
2T white sugar (If you have no sweet tooth, like me, you can omit)
1/2 tsp vanilla extract
1T vegetable oil (or pre-melted margarine)
4T milk


How Do I Make Sinless Chocolate Chips Cookies?

Here is how you make Sinless Chocolate Chips Cookies:

Preheat the oven to 375 degrees. Mix your dry ingredients, then add in wet. Form cookies and bake 6-7 minutes. Take out when still underdone?they?ll continue to cook while cooling, and so you don?t want them to get hard.Serving Size: Makes 6 to 8 cookies depending on preference sizeNumber of Servings: 6Recipe submitted by SparkPeople user RVANWINKLE1.


What's The Nutritional Info For Sinless Chocolate Chips Cookies?

The nutritional information for Sinless Chocolate Chips Cookies is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 115.5
  • Total Fat: 3.8 g
  • Cholesterol: 0.5 mg
  • Sodium: 106.6 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.8 g

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