Dessert

Small batch Chocolate chip cookies is for Dessert.

Small batch Chocolate chip cookies takes 20 minutes to prepare.

Small batch Chocolate chip cookies takes 9 minutes to cook.

Small batch Chocolate chip cookies makes 14 servings.

The ingredients for Small batch Chocolate chip cookies are:

Start with softened, not melted, butter. Cream with shortening and sugars. Add egg and 1 tsp vanilla. Mix together. Add flour, bp and salt. Mix. Add chocolate chips. Drop by tbsp culls onto baking sheet. Bake for 9-10 minutes, just until edges are golden brown. Cookies will be soft. Cool on pan for 15 minutes then transfer to rack.
Chewy!

Here is how you make Small batch Chocolate chip cookies:

Start with softened, not melted, butter. Cream with shortening and sugars. Add egg and 1 tsp vanilla. Mix together. Add flour, bp and salt. Mix. Add chocolate chips. Drop by tbsp culls onto baking sheet. Bake for 9-10 minutes, just until edges are golden brown. Cookies will be soft. Cool on pan for 15 minutes then transfer to rack.Chewy!Serving Size: Makes 14 cookiesNumber of Servings: 14Recipe submitted by SparkPeople user TMSWINAMER.

The nutritional information for Small batch Chocolate chip cookies is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 183.2

• Total Fat: 9.5 g
• Cholesterol: 23.7 mg
• Sodium: 156.5 mg
• Total Carbs: 26.3 g
• Dietary Fiber: 0.3 g
• Protein: 1.5 g