Dessert

Two - Nut Chocolate Cookies is for Dessert.

Two - Nut Chocolate Cookies takes 20 minutes to prepare.

Two - Nut Chocolate Cookies takes 13 minutes to cook.

Two - Nut Chocolate Cookies makes 24 servings.

The ingredients for Two - Nut Chocolate Cookies are:

5 oz lite silken tofu
1 tbsp corn syrup
1 tbsp vanilla extract
5 oz flour
4.5 oz whole wheat flour
2 oz chocolate - flavoured hemp protein powder
2 tsp baking soda
1/2 tsp salt
4 oz shortening
5 oz smooth peanut butter
5 oz Nutella (chocolate-hazelnut spread)
1 cup sugar

Here is how you make Two - Nut Chocolate Cookies:

Preheat oven to 350F. Lightly grease or line baking sheets, set aside.In a food processor, combine tofu, syrup and vanilla. Puree until smooth and set aside.In a bowl, whisk together flours, hemp powder, baking soda and salt. Set aside.In a large bowl, cream shortening, peanut butter, Nutella and sugar.Add tofu mixture and beat well.Mix in flour mixture until just combined.Drop by tablespoons onto prepared sheets, flatten with fingertips or a floured fork.Bake 12-14 minutes and cool completely on sheets.Number of Servings: 24Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Two - Nut Chocolate Cookies is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 229.2

• Total Fat: 12.0 g
• Cholesterol: 2.5 mg
• Sodium: 50.9 mg
• Total Carbs: 27.5 g
• Dietary Fiber: 2.6 g
• Protein: 5.6 g

The dietary needs meet for Two - Nut Chocolate Cookies is Vegetarian