Dessert

Vegan Chocolate Roll Out Cookies is for Dessert.

Vegan Chocolate Roll Out Cookies takes several minutes to prepare.

Vegan Chocolate Roll Out Cookies takes several minutes to cook.

Vegan Chocolate Roll Out Cookies makes 36 servings.

The ingredients for Vegan Chocolate Roll Out Cookies are:

1 cup Flour, white
1.66 cup Granulated Sugar
.25 cup Canola Oil
.3 cup Soy Milk, Original, Trader Joe's (by LIVE2EAT2LIVE)
.5 cup Cocoa, dry powder, unsweetened
.5 tsp Baking Powder
1 tbsp Corn startch (by JHENION)
2 tsp Vanilla Extract

Here is how you make Vegan Chocolate Roll Out Cookies:

Vigorously mix the oil, sugar, and soy milk. Add in vanilla.Mix in flour, cocoa powder, baking powder, corn starch, and a dash of salt. Mix until the dough is firm but pliable. Refrigerate the dough for about an hour. Roll out, cut, and bake at 350 for about 7 minutesServing Size: 36 corgi cookie cuttersNumber of Servings: 36Recipe submitted by SparkPeople user MILITANT-WHALES.

The nutritional information for Vegan Chocolate Roll Out Cookies is:

• Servings Per Recipe: 36
• Amount Per Serving
• Calories: 66.4

• Total Fat: 1.7 g
• Cholesterol: 0.0 mg
• Sodium: 8.1 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 0.5 g
• Protein: 0.6 g